In the
News

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ABE professor Ambrose recognized for advancing ag safety and health

Kaylee Kerr2025-10-14T09:26:19-04:0010/14/2025|What We're Reading|

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Indiana Farm Bureau unveils Young Farmers & Ag Professionals award winners

Kaylee Kerr2025-10-13T15:06:24-04:0010/13/2025|What We're Reading|

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Bedford Collab welcomes first cohort into culinary coworking space in Evansville

Kaylee Kerr2025-10-07T15:08:28-04:0010/07/2025|What We're Reading|

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Elanco opens ‘doors to the future’ with new $200M-plus Indianapolis headquarters

Kaylee Kerr2025-10-06T16:53:34-04:0010/01/2025|What We're Reading|

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Melissa Rekeweg Named President, CEO of Agribusiness Council of Indiana

Kaylee Kerr2025-09-23T13:20:11-04:0009/23/2025|What We're Reading|

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Food is health: an emerging superpower in agbioscience innovation

Kaylee Kerr2025-09-23T13:18:53-04:0009/15/2025|What We're Reading|

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Insignum AgTech’s biotechnology brings precision you can see to crop protection

Kaylee Kerr2025-09-10T15:18:06-04:0009/10/2025|Industry News, What We're Reading|

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Atarraya’s flat-packed high-tech shrimp farms roll out in New Jersey as tariffs upend trade

Kaylee Kerr2025-09-05T09:47:43-04:0009/05/2025|Industry News, What We're Reading|

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Carmel-based SePro acquires California-based AI startup

Kaylee Kerr2025-08-29T12:57:02-04:0008/29/2025|Agbiosciences, Industry News, What We're Reading|

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GRYFN turns data collection chaos into clarity, helping researchers focus on what matters

Kaylee Kerr2025-08-28T13:49:50-04:0008/28/2025|Agbiosciences, Industry News, What We're Reading|