Bedford Collab welcomes first cohort into culinary coworking space in Evansville Kaylee Kerr2025-10-07T15:08:28-04:0010/07/2025|What We're Reading|
Profluent Announces Multi-Year Collaboration with Corteva to Accelerate Sustainable, AI-Powered Crop Innovation Kaylee Kerr2025-10-06T16:51:03-04:0010/06/2025|Industry News|
GDM Completes Acquisition of AgReliant Genetics Kaylee Kerr2025-10-06T16:42:57-04:0010/06/2025|Industry News|
National FFA’s Scott Stump on developing future leaders, meeting industry needs + convening in Indianapolis for Convention Kaylee Kerr2025-10-06T16:33:42-04:0010/06/2025|Agbioscience Podcast|
Elanco opens ‘doors to the future’ with new $200M-plus Indianapolis headquarters Kaylee Kerr2025-10-06T16:53:34-04:0010/01/2025|What We're Reading|
The Future Of Fingernail Adhesives Is Here With A Breakthrough In BioBased Technology From BioBond Kaylee Kerr2025-10-07T09:33:02-04:0009/30/2025|Industry News|
NutriPop’s Ujaswin Jain + Audrey Chung on student entrepreneurship, food is health + innovating for an evolving, mindful consumer Kaylee Kerr2025-09-25T11:51:57-04:0009/29/2025|Agbioscience Podcast|
Elanco Innovation Builds Momentum, Credelio Quattro™ (lotilaner, moxidectin, praziquantel, and pyrantel chewable tablets) Reaches Blockbuster Status Kaylee Kerr2025-09-25T10:53:08-04:0009/25/2025|Industry News|
Melissa Rekeweg Named President, CEO of Agribusiness Council of Indiana Kaylee Kerr2025-09-23T13:20:11-04:0009/23/2025|What We're Reading|
BiomEdit’s Aaron Schacht on innovation pipeline, approaching scientific discovery + developing “and” solutions in animal health Kaylee Kerr2025-09-19T11:36:44-04:0009/22/2025|Agbioscience Podcast|