New assay offers way to combat threat of highly pathogenic avian flu Kaylee Kerr2025-07-08T11:06:10-04:0006/10/2025|Agbiosciences, Industry News, What We're Reading|
Nuritas’ Dr. Nora Khaldi on the power of peptides + harnessing science change the health of people + longevity Kaylee Kerr2025-06-09T12:54:20-04:0006/09/2025|Agbioscience Podcast, Agbiosciences|
AgroRenew Provides Project Update on Vincennes Manufacturing Facility Kaylee Kerr2025-07-08T11:01:49-04:0006/06/2025|Agbiosciences, Economic Development, Innovation Challenges|
Grillo’s Pickles makes Bartholomew County plant official Kaylee Kerr2025-06-17T13:01:01-04:0006/06/2025|Agbiosciences, Industry News, What We're Reading|
Verility’s Liane Hart on leveraging AI to manage animal fertility + stabilize growing demand for protein Kaylee Kerr2025-06-09T12:40:06-04:0006/02/2025|Agbioscience Podcast, Agbiosciences|
The Ugly Company’s Ben Moore on tackling food waste, innovating for consumer health + leading to serve Kaylee Kerr2025-06-06T16:51:27-04:0005/26/2025|Agbioscience Podcast, Agbiosciences|
AgriNovus Indiana to award $75,000 to entrepreneurs at Velocity Demo Day June 18 in Indianapolis Kaylee Kerr2025-05-20T16:40:35-04:0005/21/2025|Agbiosciences, AgriNovus News, Innovation Challenges|
Liberation Labs’ Mark Warner on precision fermentation for food + beverage, the Vivici partnership + biomanufacturing’s future Kaylee Kerr2025-05-19T13:42:32-04:0005/19/2025|Agbioscience Podcast, Agbiosciences|
Mitch Frazier, AgriNovus Indiana President and CEO, to Step Down Kaylee Kerr2025-05-16T12:12:47-04:0005/16/2025|Agbiosciences, AgriNovus News|
Croft’s Scott Prince on the ag labor market, H-2A’s administrative hurdles + innovating a streamlined solution for the farmer Kaylee Kerr2025-05-12T09:28:02-04:0005/12/2025|Agbioscience Podcast, Agbiosciences|